Most of us must have heard our grandparents tell us that drinking water stored in a copper vessel is beneficial to our health. So much so that some people have glasses and jugs made of copper that they use exclusively to store and drink water.
So, does this belief really have any scientific backing? Or is it simply a myth? Well, we found out for you and here are 12 reasons to drink water from a copper vessel.
Why is it good for you?
According to Ayurveda water stored in a copper vessel has the ability to balance all the three doshas in your body, (vata, kapha and pitta) and it does so by positively charging the water. The water stored in a copper vessel is known as ‘tamara jal’ and is supposed to be consumed after storing the water in a copper vessel for at least eight hours.
When water is stored in a copper vessel the copper gently leeches into the water and lends it all its positive properties. The best part about this water is that it never becomes stale and can be stored this way for long periods of time.
Here Are The Health Benefits:
Can Kill Bacteria: Copper is known to be oligodynamic in nature (the sterilizing effect of metals on bacteria), and can destroy bacteria very effectively. It is especially effective against E.coli and S.aureus – two bacteria that are commonly found in our environment and are known to cause severe illnesses in the human body. Known to help prevent common water borne diseases like diarrhoea, dysentery and jaundice, copper has been touted as the cheapest solution to cleaning water in countries that do not have a good sanitation system.
So, if you fear that your water may be contaminated, store it in a copper vessel before your drink it and rest assured you will be drinking healthy and clean water.
Stimulates Your Brain: Our brain works by transmitting impulses (or orders) from one neuron to another through an area known as the synapses. These neurons are covered by a sheath called the myelin sheath that acts like a sort of conductive agent – helping the flow of impulses. How does copper figure here you ask? Well, copper actually helps in the synthesis of phospholipids that are essential for the formation of these myelin sheaths. Thereby, making your brain work much faster and more efficiently. Apart from that copper is known to have brain stimulant and anti convulsive properties (prevents seizures), that do a world of good for your brain.
Regulates the working of the thyroid gland: Experts say that one commonality amongst people with thyroid diseases is that they usually have low levels of copper in their body. While this is most commonly seen in people with hyperthyroidism (excessive thyroid hormone), those with hypothyroidism (low levels of thyroid hormone) may also suffer from this deficiency. Copper is one of the most important trace minerals the thyroid gland needs to function optimally. A lack in copper can send the functioning of the gland out of sync. So when you drink water from a copper vessel it makes up for this possible deficiency and regulates the functioning of the thyroid gland.
Beats Arthritis and Inflamed Joints: Copper has very potent anti-inflammatory properties. This asset is especially great to relieve aches and pains caused due to inflamed joints – like in the case of arthritis and rheumatoid arthritis. Apart from that, copper also has bone and immune system strengthening properties, making it the perfect remedy for arthritis and rheumatoid arthritis. This is where drinking water infused with copper is a great way to find relief from the aches and pains of these diseases.
Skin health and melanin production: Have acne or blemish on your skin? Drink water stored in a copper vessel. That is because, copper is the main component in the production of melanin (a pigment that mitigates the colour of your eyes, hair and skin) in our bodies. Apart from that copper also aids in the production of new cells that help replenish the top most layers of your skin. While melanin helps the body stay safe from sun damage, speeds up wound healing and covers up scars, the production of new cells is a boon for smooth, blemish free and clear skin. Ayurveda experts say that drinking this water on a regular basis, especially early in the morning can be the difference between acne and clear skin. Slows down ageing: If you are worried about the appearance of fine lines copper is your natural remedy. Packed with very strong anti-oxidant and cell forming properties, copper fights off free radicals – one of the main reasons for the formation of fine lines – and helps in the production of new and healthy skin cells, that replace old dying ones. Both these properties make copper a sure-fire way to beat fine lines.
Helps the digestive system perform better: One of the most common problems encountered these days is indigestion. Acidity, gas or simply the inability to digest certain foods are common and here is where copper comes to your rescue. Copper has properties that stimulates peristalsis (the rhythmic contraction and relaxation of the stomach that helps food get digested and move along the digestive tract), kills harmful bacteria and reduces inflammation within the stomach– making it a great remedy for ulcers, indigestion and infections. Apart from that copper also helps cleanse and detox your stomach, regulates the working of your liver and kidneys, aids in the proper elimination of waste and ensures the absorption of nutrients from food.
According to Ayurveda, if you want to help detox your stomach, drink a large glass of water that has been stored in a copper vessel, early in the morning on an empty stomach.
Aids in weight loss: If your diet just doesn’t seem to be helping you lose weight, try drinking water stored in a copper vessel on a regular basis. Apart from fine tuning your digestive system to perform better, copper also helps your body break down fat and eliminate it more efficiently. Thereby helping your body keep only what it will use and throw out the rest.
Beats anaemia: The most amazing fact about copper is that it is required in most processes that occur in our body. Right from cell formation to aiding in the absorption of iron, copper is an essential mineral for the functioning of your body. This is one of the reasons that it also helps in keeping anaemia at bay. An essential component in the entire process of absorbing and using iron present in the body, copper helps keep the levels of haeme (iron) up and regulates its flow in your blood vessels.
Helps heal wounds faster: Known for its immense anti-bacterial, anti-viral and anti-inflammatory properties, it is no wonder that copper is a great way to heal wounds quickly. Apart from that, copper is also known to strengthen your immune system and aid in the production on new cells. But its healing properties don’t cease with helping the body externally; copper is also know to help wounds within the body, especially the stomach. All this put together makes copper a very effective healing agent.
Helps maintain cardiovascular health and beats hypertension: Heart disease is one of the most common ailments that most people suffer from, and copper helps minimize your risk of developing the disease. According to the American Cancer Society, copper has been found to help regulate blood pressure, heart rate and lowers one’s cholesterol and triglyceride levels. It also helps to prevent the accumulation of plaque and has the documented effect of dilating blood vessels to allow for the better flow of blood to the heart. It also helps lower one’s triglyceride levels and So, if heart disease is your bane, try drinking copper infused water for great results.
Can fight off cancer: Another disease that is quickly becoming extremely common, cancers can be debilitating for both the patient and their family. How does copper help? Well, copper has very strong antioxidant properties that helps fight off free radicals and negate their ill effects – one of the main reasons for the development of cancer. According to the American Cancer Society the exact mechanism of how copper helps prevent the onset of cancer is still not known but some studies have shown that copper complexes have a considerable anti cancer effect.
Pure Copper Jug with Lid For Health Benefits
Copper Jug & Drinkware Accessories For Drinking Water in Copper Jug/ Mug
Drinkware pitcher for authentic Indian dining experience
The ageless use of copper bears testimony to its myriad virtues and everlasting appeal. Its therapeutic
value has been handed down to us through the ages. In fact, water stored in copperware is virtually the
elixir of life. Purified, it helps to regulate digestion and cardiac orders, the basis of good health, as
practiced by Ayurveda and Rishits from old Vedic times.
It has been known for thousands of years that copper metal can inhibit the growth of bacteria, viruses
and fungi. Our Scriptures recommend drinking of four glasses of water stored overnight in a copper
utensil every morning.
Ayurveda recommends a simple, practical and effective method of drinking water in its most holistic way
drinking water from a copper cup.
Health Benefits Of Drinking Water in Copper Jug/ Mug
Water stored in a copper jug is good in many ways for our health and well being. It stimulates the brain,
promotes bone strength, aids in digestion , regulates body fat, acts as anti-carcinogenic, regulates
functioning of thyroid gland, prevents joint pain, aids in hemoglobin synthesis, maintains acid-alkaline
balance in body, helps in improving fertility and conception, prevents white patches on skin, helps in
healing of internal wounds and slows down aging due to its antioxidant property.
Even if you do not have a copper vessel or copper container at home. You can just start with copper
tumbler. This way, you can get slowly introduced to the properties of drinking water from copper
containers.
1. Copper is known to be far more poisonous to bacteria than others, e.g. stainless steel or aluminum.
Storing water only for about three hours in a copper jug can kill harmful bacteria.
2. Drinking a glass of room temperature water washes the gastrointestinal tract, flushes the kidneys, and
stimulates peristalsis (Peristalsis is a series of wave-like muscle contractions that moves food to
different processing stations in the digestive tract).
3. Copper is a good tonic for the liver, spleen, and lymphatic system and helps in curing anemia. The
health benefits of copper include proper growth, utilization of iron, enzymatic reactions, connective
tissues, hair, eyes, aging and energy production.
4. Copper melts away the excess fat. Copper water helps in maintaining digestive health, reduces fat
and alleviates excess obesity.
How does it work?
When water is stored in a copper vessel for about 16 hours, copper, in very small quantities gets
dissolved in water. This process, known in scientific parlance as the “oligodynamic effect” has the
power to destroy a wide range of molds, fungi, algae and harmful microbes due to its toxic effects on
living cells.
The copper content of water which reaches levels of about 190 µg/l is well within the permissible limits
set by the World Health Organization and thus remains safe for drinking. After 16 hours, a slight increase
in the pH of water from 7.83 to 7.93 occurs in copper pots due to which the taste of water might change
a little while the physicochemical parameters remain unchanged.
Care Tips:
* Clean your copperware by hand and avoid dishwasher as the detergent can cause oxidation leading to permanat damage.
* Use a solution of equal quantities vinegar or lemon juice and salt diluted with some water at such times but dont use it regularly.
* avoid scratchy cleaners like steel wool.
* A simple, soft cleaning liquid on soap base, hot water and a soft washing cloth is best for daily use.
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